Education

2004-2007, University of Michigan, Ann Arbor, MI: BA Honors History of Art

2007, l’Institut Catholique, Paris, France: History of Art Overseas Study

Experience

2007- Present, Freelance Writer: Bon Appetit, GQ, Blackbook, Eater National, Esquire.com, PAPER, Food Republic, Gourmet.com, Saveur and others

Present, Social Media Manager: St-Germain, New York Distilling Company, Pernod Ricard USA (trade), Julibox

Jan - Mar 2012 Martha Stewart Living Omnimedia, Special Projects Editor

2010-2012, National Brand Ambassador, Pernod Absinthe

2009-2010, Pernod Ricard USA, New York, NY: BarSmarts Project Manager

2009, Momofuku Ssäm Bar, Host

2009, Media Global, New York, NY: United Nations based Reporter

2008, Saveur, New York, NY: Editorial Assistant

2007-2008, Duany Plater-Zyberk & Co., Miami, FL: Research and Development Assistant / Editor 

Acknowledgements

The Smart Growth Manual, Andrés Duany and Jeff Speck with Mike Lydon

Sprawl Repair Manual, Galina Tahchieva

SmartCode, ‘Agricultural Urbanism Module,’ Andrés Duany, Marina Khoury, Christina Miller and Leslie Pariseau 

Additional

Intermediate French and Spanish, basic German

Mac / PC, Adobe Creative Suite, Pro Tools and social media

Audio production, manual and digital photography